Great flavor of seaweed and bonito! Japanese-style pasta with seaweed recipe and how to cook
I introduce the recipe and how to cook a Japanese-style pasta with seaweed that has a delicious taste of wakame and bonito! A Japanese-style pasta with a strong scent of the sea that is slightly different from usual. By using wakame seaweed and dried bonito flakes, you can feel the strong dashi soup, making it a superb pasta! Please try it!