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Healthy and easy! NEBA-NEBA rice bowl with simple ingredients recipe and how to cook

I introduce a recipe for a delicious and easy NEBA-NEBA rice bowl in the summer! This is a simple recipe that uses the minimum amount of ingredients to make a gooey rice bowl, which tends to be expensive due to the large number of ingredients. It is a highly satisfying sticky rice bowl recipe that uses multiple sticky and umami elements. Please try it!
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No waste! tasty NEGIYAKI(green onion okonomiyaki) recipe and how to cook

I Introduce a NEGIYAKI with green onion. If you throw away the green part of Japanese green onions, but there are other ways to use it to cook delicious NEGIYAKI. This is an excellent recipe for when you want to add another dish to your regular meal. Please try it!
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Taste like chestnuts! Japanese-style boiled pumpkin recipe & how to cook

I introduce the recipe and how to cook a Japanese-style delicious boiled pumpkin, taste like chestnuts! If you have ever made soggy boiled pumpkin, please refer to it! The boiled pumpkin with a fluffy texture emphasizes the sweetness, so you can eat it even more deliciously!
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Sweet and spicy! Niigata specialty! Recipe & how to cook excellent tare-katsu(pork cutlet)

I Introduce the recipe and how to cook tare-katsu which is traditional japanese style pork cutet, a local Niigata food that is popular for its sweet and spicy sauce! By using thin lean meat and fine bread crumbs, the tare-katsu has a light and crispy texture. By using a sweet and spicy sauce, it can be used as a sauce katsudon or as a snack!
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Healthy and tasty okara hamburg steak recipe & how to cook

I introduce recipe and how to cook a healthy and tasty okara hamburg steak that is very nice for your health and saving money! Just follow this recipe and some tips, then you can cook tasty okara hamberg steak at home!
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Crunchy batter is tasty! Deep fried ginger mackerel recipe & how to make

Here is a recipe for grilled mackerel pickled in ginger that is delicious even if the mackerel is not very greasy! By thoroughly marinating and deep-frying, the juiciness of the batter and the freshness of the ginger create a perfect balance. How about when you get a small mackerel, or when you get tired of salt-grilled or miso-boiled mackerel?
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Tastyt with Salted kelp! Lightly pickled Chinese cabbage recipe and how to cook

Here's a recipe for lightly pickled Chinese cabbage using salted kelp! It is a convenient recipe that you can use a lot of Chinese cabbage, which can be purchased cheaply during the winter season! Please try the exquisite recipe with the flavor of salted kelp!
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Easy and convenient with microwave! pasta with peppers and tuna recipe and how to cook

I introduce a simple green pepper and tuna pasta that you can easily cook in the microwave! Except for boiling the pasta, it's an overwhelming time-saving recipe that just heats and mixes in the microwave. How about a this for your lunch?
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Great flavor of seaweed and bonito! Japanese-style pasta with seaweed recipe and how to cook

I introduce the recipe and how to cook a Japanese-style pasta with seaweed that has a delicious taste of wakame and bonito! A Japanese-style pasta with a strong scent of the sea that is slightly different from usual. By using wakame seaweed and dried bonito flakes, you can feel the strong dashi soup, making it a superb pasta! Please try it!
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Very popular with women! simmered mackerel with plum ginger recipe & how to cook

I introduce the recipe and how to cook simmered mackerel with plum ginger! The acidity of the plum and the freshness of the ginger are very pleasant, making it a very popular recipe among women! Some people don't like the peculiar smell of mackerel, but the plums and ginger make it tasteless! It's easy to eat even when you don't have an appetite.
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